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egyptian cuisine

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A TRAVELING GOURMET

COOK the WORLD Week 12 – Egypt – Mudammas

EDITOR APPROVED -
Learn a Historical Middle Eastern Recipe from Ancient Times Ful Mudammas made with fava beans, olive oil, onion, garlic, and cumin. Ancient Egyptian cooking.   INGREDIENTS 2...
A TRAVELING GOURMET

COOK the WORLD Week 12 – Egypt – KOFTA

EDITOR APPROVED -
Egytian Kofta This one is for the beef or lamb lovers.  You must have had Kofta before, maybe you called it Kefteh, kefta or sikh...
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A Must Try Recipe