While rising temperatures have caught many industries flat-footed, coffee companies have responded in force, bolstering their presence on the ground in coffee-growing countries like...
Around the world, people eat around 100 billion bananas every year. That creates around 270 million tons of waste–from peels to stalks–which are often...
Scientists are also researching fungal enzymes and their ability to recycle trash and remediate damaged earth. In 2011, researchers published a much-discussed paper on...