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RECIPES

Szechan – Sesame Candy

Ingredients 200 g roasted sesame seeds I use 150g black + 50g white 60 g walnut + cashew roasted and roughly chopped 150 g maltose 100 g sugar 1/4 cup water 1 tbsp. oil Instructions Roughly chop walnut and...

COOK THE WORLD – CHINA – GAN BIAN SI JI

Ingredients 1⁄4 cup canola oil 10 oz. green beans, cut into 2" pieces 2 oz. ground pork 3 tbsp. finely chopped pickled mustard greens 1 tbsp. Chinese cooking wine 1 tbsp....

COOK THE WORLD – CHINA – KONG BAO

Ingredients 1 tbsp. cornstarch 4 tbsp. soy sauce 1 lb. boneless, skinless chicken breasts, cubed 3 tbsp. shaoxing (Chinese rice wine) 2 tbsp. sugar 3 tbsp. chicken stock 4 tsp. Chinkiang...

COOK THE WORLD – CHINA – HOT and SOUR SOUP

INGREDIENTS Nutrition 2 quarts chicken stock 2 ounces dried mushrooms 1 inch piece fresh ginger, peeled and grated 1 tablespoon red chili paste 1⁄2 cup canned bamboo shoot 1⁄2 cup...

Apple Gingerbread Cake – Editor Approved

INGREDIENTS 6 tablespoons plus ½ cup unsalted butter, plus more for pan 2 cup (packed) light brown sugar, divided 3 pound sweet apples, unpeeled,...

Recipes for Malted Milk Lovers

What is Malted Milk Anyways Malted milk is a powdered gruel made from a mixture of malted barley, wheat flour, and evaporated whole milk. Malt powder...

Blanquette de Veau

When made well this dish has every quality of the voluptuous meal it has every right to be. It was elegant and, yes, voluptuous...

Amazing Dry Aged Koji Steaks

If you haven't tried it dry-aged meat is amazing and certainly worth buying when you can afford it. You could shell out $75 for a...

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